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We are proud to grow our own grain using sustainable farming practices. As part of our promise to our customers, we adhere to heritage methods that use a little bit of technology and a lot of tradition, intended to make milled products that are as close as possible in flavour and nutritional content to the unmilled grain. We refrain from using any additives or preservatives in our products to make them as natural as possible.
Chef Lacroix and Culinary Team. Museum of the American Revolution. Free Library on the Parkway. Chef Lacroix and Culinary Team.